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Friday Buffet

  • Bluegill 

  • Ribs 

  • Baked Haddock

  • Deep Fried Haddock 

  • Tenderloin

  • Broasted Chicken

  • Deep Fried Shrimp

  • Chicken Cordon Bleu

  • Deep Fried Walleye

  • ​California Blend Vegetables

  • Twice Baked Potatoes

  • Baked Potatoes

  • Chef's House-Made Soups

  • Salad Bar

  • Dessert

Adults           $22.00 

Seniors (60+) $19.00

Children 6-11  $10.00 

Children 3-5     $5.00

Items may change due to availability

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