PROUDLY smoking only the finest cuts of pork


bbq pork ribs..smoked by our chef Mike

Thursday Night in house Dinner Specials.

16- OZ ​USDA CHOICE RIBEYE

$23.00


TWO  6-OZ LOBSTER TAILS

$60.00


COMBO:

6-OZ TENDERLOIN & 6-OZ LOBSTER TAIL

$45.00


STUFFED HADDOCK

HOUSE MADE CRAB DRESSING TOPPED WITH HOLLANDAISE SAUCE.

$16.00