Soups are made fresh in house.





Friday Night Fish Specials

served 4pm--10pm (in House Dining)



8-oz Haddock.................................................$13.00

Deep Fried or Baked


16-oz Haddock................................................$17.00

Deep fried or Baked


Lake Perch........................................................$19.00


Haddock and Perch combo............................$17.50


FanTail Shrimp...........................$16.00 (Deep Fried)


Gulf Shrimp..................$19.00 (Deep Fried or Baked)


Walleye One fillet................................$16.00

Deep Fried, Baked, or Pan Fried 


Walleye Two fillet..............................$25.00


8-oz Salmon........................................$16.00


16-oz Salmon.......................................$24.00


Seafood Platter Deep Fried............$19.00


Seafood Platter..baked.....................$21.00


Scallops deep Fried or Baked........$21.50




Choice of: French Fries, Baked potato, Twice Baked, Potato Salad 

Or California Blend Vegetables.


 Soup & Salad Bar included